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Cooking with Fasta

Pairings and recipes to make dinner fast and fresh!

shrimp fra diavolo

11/2/2018

3 Comments

 
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ingredients

  • 1 lbs ricotta cheese ravioli
  • 1 lbs shrimp - shelled & deveined
  • 16 oz red sauce
  • 1 lg shallot - fine diced
  • ⅓ c white wine
  • 2 cloves garlic/minced
  • 1 teaspoon crushed red pepper
  • 1 dash cayenne
  • Garnish: fresh parsley & shaved parmesan cheese​
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equipment:

  • Strainer
  • Pasta boiling pot
  • Large saute pan
  • Knife
  • Cutting board
  • Wine/beer pairing:
  • IPA
  • Chardonnay ​

how-to video!

3 Comments
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11/12/2018 11:18:36 pm

I am not a huge fan of shrimp, but I can try this recipe for my family! My mom loves eating shrimp recipes. But I guess, she hasn’t tried this one yet, that’s why I feel the urge to introduce this one to her because I can feel that it has an amazing taste! The twist is something that I should look forward to! Actually, I feel excited to taste it because this is going to be the first time I’ll be cooking a shrimp recipe. I haven’t done it yet so this gives me a mixed emotion feeling. I am hoping that you will present more enticing recipes here!

Reply
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